August Cooking Classes at Thanksgiving Point, Lehi. $40/class unless noted otherwise. Register: www.thanksgivingpoint.com. 768-2300.

Aug. 5, 6:30 p.m.: "Summer Desserts," by Marguerite Henderson.

Aug. 6, 6:30 p.m.: "Chinese Cooking," Huei Jen Mangelson.

Aug. 7, 6:30 p.m.: "Summer Entertaining," Sara Voortmeyer.

Aug. 9, 11 a.m.: "French Cooking," Lya Luna.

Aug. 11-15: "Cooking with Kids Camp," Martha Moench.

Ages 5 to 9: 9 a.m.-noon. $50/day.

Ages 10-plus: 1 to 4 p.m.. $50/day.

Aug. 16, 11 a.m.: "Italian Cooking," Roberto Deni.

Aug. 19, 6:30 p.m.: "Fondue," Amy Hansen.

Aug. 20, 6:30 p.m.: "Let us eat Cake," Brooke Carn.

Aug. 21, 6:30 p.m.: "Thai Cooking," David Park

Aug. 23, 11 a.m.: "Quick Gourmet - Summer Style," Lori Bennett, $20.

Aug. 26, 6:30 p.m.: "A Harvest from the Herb Garden," Judy Arnold.

Aug. 27, 6:30 p.m.: "Fresh Fish on the Barbeque," Ty Fredrickson.

Aug. 28, 6:30 p.m.: "Garden Fresh," Lori Bennett.

Aug. 30, 11 a.m.: "Indian Cooking," Kani Lingam.