Morgan Palmer, 12, of Pleasant Grove, checks out the alignment of his steer before the judge comes to have a look during the Market Beef Show at the Utah County Fair Thursday, August 14, 2008 in Spanish Fork. Beef cattle are grouped into classes based on their weight and are judged on their fitness, their build and alignment, and their "finish," or the amount of fat they carry.SClBSClBTrevor Morgan, 13, of Lehi, releases his pigs from the cleaning pen after giving them a good pre-show scrubbing before the Market Hog Show at the Utah County Fair Thursday, August 14, 2008 in Spanish Fork. In order to maintain an equal playing field, hogs are grouped nd judged in classes based on weight.