×
×
homepage logo

Dining

Outback-themed BBQ joint in Orem packs a wallop

It's interesting. I eat out like anyone else, but barbecue restaurants are the only ones where I have a "give me your best shot" attitude. Like Monty Python's Lancelot said to the Bridgekeeper, "I'm not afraid."An Outback-themed restaurant, formerly in Lindon but since relocated to Orem, called ...

Keep rollin’, rollin’, rollin’ at the Roll Up Cafe

We've all heard the best things come in small packages, right? That sweet sentiment was reaffirmed recently when I popped into a small cafe on State Street in Orem.This little building, home of the Roll Up Cafe, easily identified by its larger-than-life owl and mural on the exterior, may be ...

Lunch Ladies: Demae Japanese Restaurant

Whenever we try a new restaurant, we always take our good friend Willy along.She’s such a good sport to take a risk on wherever we decide to drag her. And today was no exception. We decided to throw her into the deep end of the pool and make her an official Lunch Lady at somewhere she ...

Drive-Thru Gourmet: Taco Bell brings a little country to breakfast

This week I reached out for a new Country Grilled Breakfast Burrito — Sausage, part of the "Next Generation of Breakfast" at the No. 1 Tex-Mex chain, Taco Bell, with 6,500 restaurants from border to border.Taco Bell is "all in" on breakfast, with its wide-ranging menu of hand-held morning ...

Who has the hot potato? New Provo restaurant strictly serving up fries

<strong>NOTE:</strong> Now located in The Village At South Campus, <span class="_Xbe">602 E. 600 North in Provo.</span>While New Year's goals and January are behind us by now (and the gym crowds are finally letting up), our company just ...

Callie’s Café offers up hearty breakfast specialties

Breakfast is the king of meals — and I don’t mean that in a “breakfast is the most important meal of the day” kind of way. I’m talking about taste and universality.Breakfast food tastes great at breakfast, and at lunch, and at dinner. If a restaurant has quality breakfast food, I’m ...