I wish I could count the stacks upon stacks of Maruchan brand ramen I ate while serving my mission for The Church of Jesus Christ of Latter-day Saints in Seattle.Seattle has a very high cost of living and when we missionaries only got $160 each month for food, that meant a lot of ramen.I tried ...

If it can be made with croissant dough, <a href="https://www.facebook.com/Biancas.La.Petite.French.Bakery/" target="_blank">Bianca’s La Petite French Bakery</a> in downtown Provo has probably mastered it.I was impressed with both the quantity and quality of the ...

There’s a popular saying, “When one door closes another one opens.” It probably wouldn’t be popular if it wasn’t true.We found the saying to be fitting last week as rain canceled practice plans for one of the youth baseball teams I coach. With a two-hour window suddenly opened up in ...

When the warm weather hits, it quickly begins to seem like the days get longer in more ways than one, with each day packed from dusk to dawn with things to do, regardless of what’s been scheduled.As if to prove that side-note hypothesis, last weekend somehow managed to be unbelievably busy, ...

Since 2015, Oregano Italian Kitchen has been bringing “traditional New York-style Italian cuisine” to Utah County with a hearty fan base that has followed it through multiple locations across Provo. Now, however, the Italian eatery is closing its doors to the public as of the end of the ...

Culichi Kitchen has graduated from a local favorite food truck to an established restaurant, and the people behind this wonderful Mexican food well deserve the upgrade.Recently opened on State Street in southern Orem, Culichi Kitchen is my new top spot for street tacos, and it should be yours, ...