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Dining

Drive-Thru Gourmet: BK introduces a fast-food version of an Italian classic

This week I reached out for a Chicken Parmesan Sandwich, new from the No. 2 burger blaster, Burger King, with 13,000 restaurants worldwide. Monarchy rules.Now, about the name of this sandwich: How did Burger King come up with "Chicken PARMESAN Sandwich"? Everywhere I've ever been, this is a ...

Rodizio Grill brings familiar Brazilian flair back to Riverwoods

The notable toucan of Tucanos has since flown from its roost in The Shops at Riverwoods in Provo to its new nest at University Place in Orem.But the absence of the big-billed bird has left the Riverwoods with a gaping hole. People once clamored for the turkey wrapped in bacon and grilled ...

KOI Express adds Asian fusion to food scene near BYU

Those familiar with Rita’s Italian Ice in Provo will have found a new restaurant in its vacated space this summer.Located near the CVS on the corner of Bulldog and University Ave., the spot is busy with people and new businesses, that also now include KOI Express Sushi Wrap & ...

Pizza customization down to a delicious science at Pieology Pizzeria in Lehi

“Ology” is defined as a branch of knowledge or science. So if you take the new Lehi restaurant “Pieology Pizzeria” at name value, it’s safe to expect pizza that’s been perfected down to a science.The franchise opened in Lehi on March 30, though the Pieology Pizzeria brand has been ...

Drive-Thru Gourmet: Arby’s latest really puts the ‘B’ in ‘BLT’

This week I reached out for a Triple Thick Brown Sugar Bacon BLT, new for a limited time only at Arby's, with 3,300 restaurants across, up and down the U.S.Sometimes all you have to do is read the menu to know, "I gotta try that." "Triple," "thick," "brown sugar," "bacon": Stop me when you hear ...